... up the herb, and mix it with the salt and pepper. I happen to have lemon thyme in my garden, and it is my favorite for fish, but regular thyme or any herb you like works fine -- even parsley. If you want ...
Monday, 15 March 2010
Ingredients:
1¼ cup (250 g) French green lentilles du Puy 1 bay leaf a few springs of fresh thyme Salt 1 carrot, peeled and finely diced 1 medium onion, peeled and finely diced 1 bulb ...
Monday, 15 March 2010
... and freshly ground black pepper 250 ml game or beef stock 3 bay leaf, 3 sprig thyme 200 g chestnut mushrooms, thickly sliced
Marinade: 1 tbsp olive oil salt and freshly ground black pepper 2 ...
Monday, 15 March 2010
Ingredients:
240 g pork sausage, sliced 3 whole cloves 1 onion, peeled 3 sprigs fresh parsley 1 sprig fresh thyme 150 g bacon 1 sprig fresh rosemary 1/2 pound dry navy beans, ...
Monday, 15 March 2010
... salt 150 ml dry red wine 400 ml beef broth 2 bay leaf 300 g cubed peeled white potato 200 g slices carrot freshly ground black pepper Fresh thyme sprigs
Method:
1. Heat 1 teaspoon olive ...
Monday, 15 March 2010
... chopped 6 fresh thyme sprigs plus 2 tablespoons finely chopped leaves 6 fresh flat-leaf parsley stems plus 1/4 cup finely chopped leaves 1/4 whole nutmeg, smashed 1 tsp whole black peppercorns 6 whole ...
Monday, 15 March 2010
Ingredients:
1,5 kg beef short ribs 100 ml dry red wine 40 ml soy sauce vegetable oil 3 cloves garlic, finely chopped 1 tsp thyme Freshly ground black pepper Salt
Method:
1. ...
Monday, 15 March 2010
Ingredients:
500 g wild boar meat 3 tbs olive oil Salt to taste 2 large spanish onions 2 large tomatoes Fresh parsley 6 garlic cloves 3 tbs brandy 2 tbs picked thyme smal bunch rosemary 6-8 ...
Monday, 15 March 2010
Ingredients:
1,2 kg beef sirloin tip roast Salt Freshly ground pepper 1 teaspoon ground cumin 1 tsp fresh thyme leaves 1 tsp sweet paprika 2 tbs olive oil 120 ml dry red ...
Monday, 15 March 2010
... fresh thyme , finely chopped Salt freshly ground black pepper
Garlic Sauce:
20 garlic cloves, peeled, left whole 200 ml dry red wine 1 tbs finely chopped parsley
Method:
1. Have your butcher ...
Monday, 15 March 2010
Ingredients:
Lamb
1 leg of lamb about 2, trimmed 5-6 garlic cloves, thinly sliced normal handful of rosemary sprigs and thyme rock salt freshly ground black peppers 1 tbsp olive ...
Monday, 15 March 2010
... thyme sprigs 1 garlic cloves, halved 2 bay leaves 1 fresh rosemary sprig 1 4x1-inch strip orange peel (orange part only) 100 g bacon, finely chopped 1 large onion, chopped 2 garlic cloves, finely ...
Monday, 15 March 2010
... peeled tomatoes with juice 250 ml chicken broth 150 g beef broth 1 tbs fresh rosemary ,chopped 1 tbs fresh thyme , chopped
Method:
1. Sprinkle shanks with salt and pepper. Heat oil in heavy large ...
Monday, 15 March 2010
Ingredients:
1 pheasant, fat removed 2 carrots, sliced 2 shallots, sliced 200 g mushrooms, sliced 3 sprigs thyme 2 bay leaf 2 sprigs parsley 100 ml chicken stock 100 ml cider Salt ...
Monday, 15 March 2010
Ingredients:
1,5 kg beef short ribs 100 ml dry red wine 40 ml soy sauce vegetable oil 3 cloves garlic, finely chopped 1 tsp thyme Freshly ground black pepper Salt
Method: ...
Saturday, 13 March 2010
... thyme , marjoram, and savory) 1/2 teaspoon fresh thyme Salt a freshly ground black pepper 250 g ground beef 3 fresh basil leaves, chopped 500 ml canned chunky tomato sauce 2 tsp sugar ...
Saturday, 13 March 2010
... recommendations for this wine:
Sauteed Kidneys with Mushroom
Thyme Crusted Veal Chops
Whole Roasted Duck with Braised Cabbage
Have a fine pairing!
Any ...
Saturday, 13 March 2010
Ingredients:
1 pork loin, with fat left on salt 3 tbs olive oil 4 cloves garlic, finely chopped 2 tbs fresh thyme leaves ,chopped 2 tbs fresh basil leaves,chopped
Method: ...
Friday, 12 March 2010
... teaspoon grated orange peel Pinch of ground nutmeg Pinch of ground cloves 500 ml beef broth 300 ml dry red wine 100 ml brandy
Tenderloin
2 tbs fresh rosemary leaves 2 tbs fresh thyme leaves ...
Friday, 12 March 2010
Ingredients:
500 g lean beef - cubed half cup red wine 3 tbs oil 1 tsp thyme 1 tsp black pepper 6 slices bacon - diced 3 cloves garlic - crushed 1 onion diced 300 g mushrooms - sliced ...
Friday, 12 March 2010